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    • Who we are
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  • Who we are
  • What we do
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  • Global Resources

Your Food Innovation, Safety & Compliance Partner

Your Food Innovation, Safety & Compliance PartnerYour Food Innovation, Safety & Compliance PartnerYour Food Innovation, Safety & Compliance Partner

Science, Innovation, Risk Management

Your Food Innovation, Safety & Compliance Partner

Your Food Innovation, Safety & Compliance PartnerYour Food Innovation, Safety & Compliance PartnerYour Food Innovation, Safety & Compliance Partner

Science, Innovation, Risk Management

Our Vision

As economic development continues to expand globally*, innovative advances in nutrition science, food additives and food processing will continue to create safety & regulatory challenges in the emerging new global food supply chain.

With four decades of experience in R&D, innovation and regulatory compliance spanning biotechnology, taste & nutrition, we bring science-based regulatory risk management insights to ensure that the hard work of your food product innovation will meet the demands of a global food supply without being disrupted by unforeseen compliance risks.

With four decades of experience in R&D, innovation and regulatory compliance spanning biotechnology, taste & nutrition, we bring science-based regulatory risk management insights to ensure that the hard work of your food product innovation will meet the demands of a global food supply without being disrupted by unforeseen compliance risks.

  *Ending Poverty and Hunger by 2030 : An Agenda for the Global Food System  Report: World Bank Group (2015) 

With four decades of experience in R&D, innovation and regulatory compliance spanning biotechnology, taste & nutrition, we bring science-based regulatory risk management insights to ensure that the hard work of your food product innovation will meet the demands of a global food supply without being disrupted by unforeseen compliance risks.

With four decades of experience in R&D, innovation and regulatory compliance spanning biotechnology, taste & nutrition, we bring science-based regulatory risk management insights to ensure that the hard work of your food product innovation will meet the demands of a global food supply without being disrupted by unforeseen compliance risks.

With four decades of experience in R&D, innovation and regulatory compliance spanning biotechnology, taste & nutrition, we bring science-based regulatory risk management insights to ensure that the hard work of your food product innovation will meet the demands of a global food supply without being disrupted by unforeseen compliance risks.

 

Click Here For World Bank Report

Contact Us

Send Us A Message

Let's Explore How We Might Work Together

  Drop us a note through our website and we will get back to you  about how we can work together to create solutions for your global and domestic food innovation challenges.

Scott Hagedorn PhD, SRH CONSULTING LLC

hagedorn51@comcast.net 224-230-0603

The Innovation Kitchen

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