Scott Hagedorn PhD is the Principal Consultant and Owner of SRH CONSULTING LLC.
With a breadth of technical and regulatory management experience
he has worked collaboratively and cross-functionally
with global R&D and regulatory teams
in the Midwest, East Coast, Canada, Mexico, South America, Europe and Asia.
We bring four decades of international food ingredient experience
that spans the biotechnology, taste & nutrition industries.
We will add value and insight
to your food, beverage and food ingredient innovation
while protecting your business reputation.
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